The Award Winning Peppered Smoked Ham
ItemOrder by Dec. 15 for Christmas Delivery.
Ships to physical street addresses within the Contiguous US and Canada. Excludes APO/FPO and PO Boxes. No Expedited shipping available.
Product Story
This is the award-winning bone-in ham that captured judges’ tastebuds at the International Fancy Food Show in New York, the gourmet world’s highest honor. The ham is rolled in brown sugar and cracked black peppercorns, then hung in a smokehouse over hickory for no less than 22 hours. This no-water-added ham is made the old-fashioned way, arrives fully cooked, and simply requires oven warming and slicing to preference. Includes a jar of Hogwash—a tasty condiment with horseradish, brown sugar, and lemon juice. Serves 10-12 people. (7-8 lbs.)
- Fully cooked, Ships frozen; refrigerate upon receipt.
- Can be served warmed or at room temperature.
- Thaw in refrigerator for 2-3 days.
- To warm, bring to room temperature, remove from packaging, and wrap tightly in foil
- Warm in preheated 325-degree oven for one hour for half ham.
- Contains: Soy.
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In the beginning there was hardware. Over the decades much has changed at Hammacher Schlemmer. But our original philosophy has remained constant...and still guides us more than 175 years later.
Read Our StoryThe affiliated, independent Hammacher Schlemmer Institute was created in 1983 to rigorously research, test and rate products to make the Best products available to our customers.
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