Anyone who has stirred a sauce for twenty minutes knows the frustration: one corner scorches, another stays lukewarm, and the cleanup afterward takes longer than the cooking.
This saucepan is handcast from high-quality aluminum by the same 120-year-old, award-winning company whose cookware the German Chef’s Association named “AMT The World’s Best Pan.” Its 9mm-thick base spreads heat evenly across the whole cooking surface, so sauces, grains and gravies warm consistently instead of catching in one spot, and cooking time comes down as a result.
The non-stick Lotan coating keeps food from clinging, which makes stirring easier and cleanup quicker. The pan is oven safe up to 460°F, so a dish can start on the stove and finish in the oven, and it’s dishwasher safe when dinner is done.
At 7¾" across and 2 pounds, it’s a comfortable size for everyday cooking. Evenly cooked sauces, and a pan that rinses clean.
