Kitchen & Dining 50 products

Chances are that the sharpest knife in the drawer didn’t get that way by accident.

Available only from Hammacher Schlemmer, this is the countertop pizza oven designed by an Italian company that specializes in gourmet kitchenwares.

Most kitchens eventually develop a “good knife” hierarchy. Others go with a dream team.

Go ahead. Rev it a little.

Helping you achieve pasta-fection.

A proper kitchen will have all sorts of knives. But that doesn’t mean there isn’t one that you reach for more than the rest.

Handcast from high-quality aluminum using innovative methods, this is the saucepan made by the same 120-year-old, award-winning company that manufactures cookware named “AMT The World’s Best Pan” by the German Chef’s Association.

The only carving tool you need. And its buddy.

A 24-ounce insulated water bottle with a 5,700mAh wireless power bank in its base. So you get the water and your devices get the juice.

A dual-burner hotplate is a quiet reminder of the indomitability of the human spirit.

Sous vide enjoys the distinction of sounding both highly technical and faintly decadent while asking very little of the cook. Bring that method to an ordinary stockpot without turning your kitchen into a laboratory.

A decent espresso bar needs surprisingly little space when you leave out the pastry case and the people working on screenplays.

Unless you’re a very skilled restaurant professional, you probably don’t look very relaxed when opening a bottle of wine.

There really needs to be a middle ground between terrible frozen pizza and an outdoor project that needs a blowtorch and a fire extinguisher.

Cooking dinner is enough of a commitment without the pans insisting you spend the rest of the evening together.

Four sensors watch the temperature and send alerts to your phone, so you’re free to go watch the game, socialize, or get caught up in a fierce cornhole battle.

Three really good knives will take you surprisingly far in life.

The pots stack. The pans also stack. The lids? There’s a rack for those. You’re going to love everything about this.

A knife block that doesn’t hide the knives or itself.

A fully stocked knife block has a way of making the kitchen feel impressive before you’ve even started cooking. (After that, it’s up to you.)

This comprehensive cookware set from Cuisinart is designed to deliver consistent performance across everyday cooking tasks.

One extra heat source might not seem like much, but it might just save a meal.

An ancient warrior, you hone your blade and prepare for what’s to come. Snap out of it. It’s time to cut the potatoes.

The space under your counters can only do so much. With a little sliding storage, though, it can do a whole lot more.

In kitchens where cutting boards pile up in cabinets and overcrowd dishwashers, a few earn their place on the counter.

If you’ve ever tried to make shaved ice by brutalizing a bag of cubes with a blender, you already know the outcome is mostly noise and disappointment.

The refrigerator door already has enough responsibilities. Cold filtered water can live on the counter.

Your slush fund will be well-stocked with all the smoothies, slushies, frappes, and frozen cocktails you can drink.

A glass water pitcher already feels a bit more civilized. Having enough filtered water to pour generously makes it borderline luxurious.

There’s nothing like matching cookware to make you feel like you’ve got it all together.

A good, sharp blade is a reminder that it’s the knife that’s supposed to do the cutting, not you.

Yes, Disney blenders. And why not? True Friends of Minnie don’t forfeit their loyalty come smoothie time.

Drinking water is smart. It turns out the water bottle can be pretty bright, too.

Staying hydrated? It’s called “earning achievements.” Try to keep up.

A smarter bottle keeps track of your hydration. A larger size keeps you from spending the day at the refill station.

This is the grill pan handcast by the same award-winning company that manufactures cookware named “AMT The World’s Best Pan” by the German Chef’s Association.

Just think, some people pay for water when there’s all this perfectly good water in the air around us.

Some chef’s knives feel like tools. Others feel like they expect you to develop better knife skills immediately.

A good steak deserves better than being torn apart by a dull serrated afterthought.

There are people who will absolutely notice the difference between good steak knives and bad ones. Frustratingly, they’re usually right.

At some point, your knives are nice enough that you have to start buying better steak.

Your steak already braved the flame. There’s no need for it to face the saw.

Some storage blocks are made to help your kitchen knives disappear. Others are more of a display piece.

Somewhere between “I need a knife” and “why do I own three of the same one,” a starter set makes a lot of sense.

A knife for everything. And a label so you actually use the right one.

You wouldn’t think the French Alps would give birth to the ultimate BBQ tools. You would be wrong.

This smoke capturing kitchen hood is the answer to smoky kitchens and stubborn cooking odors.