In Japan, you have to go through years of apprenticeship before you can even touch one of these.
The Japanese Precision Sushi Knife
Features
- 10" precision sashimi and sushi slicer
- High-quality AUS-10 high carbon steel with a single-bevel edge and 60–62 HRC hardness
- Handcrafted octagonal rosewood and ebony buffalo horn handle
- Includes a magnetic walnut saya sheath and bamboo storage box
Return Policy
Estimated Delivery Date
Tuesday, Jul 7 - Thursday, Jul 9































